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Light and airy pastry filled with rich, velvety whipped cream, topped with a chocolate glaze for a classic, indulgent treat.

A warm, delicate crêpe filled with creamy vanilla ice cream, drizzled with a rich Tia Maria liqueur for a delightful blend of sweet and subtly spiked flavors.

Expertly caramelized and flambéed with a splash of rum for a dramatic and delicious finish, creating a warm, sweet treat with a hint of tropical flair.

Ask us what’s available today. You may discover a new favourite.

Some of our sweetest creations don’t make it onto the everyday menu. From Coconut Fudge Slice and Chocolate Coconut Marriage to Gâteau Basque, Chocolate Profiteroles, Coconut Cream Pie and Pineapple or Plantain Turnovers, our kitchen is always creating something special.

Pure fruit sorbets including raspberry, strawberry, citrus and soursop. Mix and match your favourites.

Creamy peanut, robust coffee, smooth caramel, rum & raisin, tropical soursop, rich chocolate, classic vanilla, coconut, and grapenut.

A timeless favourite with fresh banana, generous scoops of creamy ice cream, drizzled with rich dessert sauces and finished with clouds of whipped cream. A classic made for pure indulgence.

Sweet, juicy pineapple paired with generous scoops of creamy ice cream, drizzled with rich dessert sauces and finished with clouds of whipped cream. A tropical take on a classic indulgence.

Rich and velvety chocolate mousse with a light, airy texture and deep chocolate flavour, delicately whipped for a smooth, melt-in-your-mouth finish.

Smooth and airy coffee mousse with a rich, aromatic flavour, delicately whipped for a creamy texture and a lingering touch of roasted coffee in every spoonful.

Layers of chocolate sponge, chocolate mousse, rich cream and brandy soaked black cherries

A colourful selection of fresh seasonal fruits, carefully prepared and served at their natural best. Light, refreshing and bursting with the vibrant flavours of the tropics.

Smooth and silky caramel custard with a rich, golden glaze, offering a perfectly balanced sweetness and a velvety texture.

A delightful selection of fine cheeses, served with crusty French bread or crisp biscuits, perfect for savoring a variety of textures and flavors.

A tempting selection of our homemade cakes, with favourites such as rich chocolate, carrot, cheesecake, pineapple upside-down, orange, Black Forest and Gâteau Basque. Our selection changes regularly, so be sure to ask what’s freshly made today.